Vegetarian lunch, Puglia style: fried artichokes, broccoli rape, fried – Villa Cappelli
Villa Cappelli
  • My Account
  • Oil
  • Spices
  • Antipasti
  • Conserves
  • Gifts
  • Our Story â–¾
    • Our Story
    • Reviews
    • FAQ
    • Contact Us
  • Blog/Recipes/Podcast
  • Stay at the Villa
  • Menu
  • Cart
  • Oil
  • Spices
  • Antipasti
  • Conserves
  • Gifts
  • Our Story
    • Our Story
    • Reviews
    • FAQ
    • Contact Us
  • Blog/Recipes/Podcast
  • Stay at the Villa
  • My Account
« Prev | Next »
< Facebook
December 21, 2015

Tweet

Recent Articles

  • The procession of mysteries in Italy definitely seems more like a funeral march...
  • Mini caprese alla Villa Cappelli: fresh cheese, sun-dried tomatoes, cilantro
  • More info: http://www.clammr.com/app/clammr/203973?extendedInfoAutoplay=1
  • Since a lot of people have been asking, just wanted to let you know the oil is...
  • Easter in Italy: Mama Cappelli's Easter Memories

Vegetarian lunch, Puglia style: fried artichokes, broccoli rape, fried...

Vegetarian lunch, Puglia style: fried artichokes, broccoli rape, fried "lampascioni" (wild hyacinth bulbs).


Join us

Sign up to get the latest on sales, new releases and more …

Website Policies
  • Privacy Policy
  • Terms and Conditions
  • Data Protection Policy
  • IT Security Policy
Follow us

© 2025 Villa Cappelli