Villa Cappelli Tomato Boats
Villa Cappelli Tomato Boats
Prep time
Total time
Author: Villa Cappelli
Recipe type: Appetizer
Cuisine: Italian
Ingredients
- Plum Tomatoes
- Tuna
- Homemade Villa Cappelli Mayo
- Pepper
- Anchovies
- Capers
Instructions
- Take a firm plum tomato (firm is key, can’t be too ripe and mushy), and cut it in half length wise. Scoop out the seeds and membrane so you are left with a boat. Combine some good quality tuna with some homemade mayo (recipe below) and dash of pepper and then add your tuna to your tomato boats. Top with a sliver of anchovy and a couple of capers.
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